fermentation

Join us to learn about the basics of fermentation!

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2020 - Fermentation 101

  • Saturday, January 18, 2020, 10:00 AM - 12:00 PM

Fermentation has been rediscovered not only for the artisanal aspect to fermented foods but also for its health benefits. Join us to learn about the basics of fermentation and learn how to be creative with one of the oldest food preservation methods! Lots of samples to taste!

SNOW DATE: Saturday, January 25th

Space is limited. Please register prior to class. 

Fee

$25/person

Learn More

http://weblink.donorperfect.com/2020FERMENTATION101

Contact

Meghan Young
Family & Consumer Sciences Resource Educator – Nutrition and Financial Management
my468@cornell.edu
845-344-1234 Ext.226

Location

Cornell Cooperative Extension Orange County
18 Seward Avenue
Suite 300 (third floor)
Middletown, New York 10940

Last updated January 17, 2020