A grower training course developed for Fruit and Vegetable growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22(c). Participants will receive a certificate of course completion by the Association of Food and Drug Officials. This training is also open for farms preparing for GAPs Audit.
The course consists of the following seven modules:
Deadline to register is March 11th. Space is limited. No refunds.
Contact Nathaniel at email@example.com or call 845-344-1234 for more information.
Co-sponsored by: NoVo Foundation, Cornell Cooperative Extension, The National GAPs Program, the Produce Safety Alliance, Cornell University, New York State Department of Agriculture & Markets and NECAFS.
Pine Island Fire Department
684 County Road 1
Pine Island, New York 10969
Last updated February 14, 2020