"Garden-to-Table" Dining, Right at home!
The interest in home vegetable gardening is on the rise and an ever increasing hobby. Growing your own vegetables and herbs allows you to experiment with many varieties you don't see that often. Tired of the same old recipes? Come learn some new uses for your gardens bounty! Learn how to create unique dishes using fresh vegetables and herbs from the garden. We will demonstrate how to prepare some tasty recipes and sample all of the creations. You will go home with all of the recipes. What could be fresher than this?
Cost: $20/person.
Space is limited; please register early to avoid disappointment.
Registration deadline is September 19, 2018.
Please contact us at 845-344-1234 or orange@cornell.edu for more information.
Bring an apron. No open-toe shoes. Long hair must be tied back.
MUST BE 18 YEARS OF AGE & SIGN A RISK WAIVER
Sorry, no refunds, if you can't attend please send someone in your place.
20
http://weblink.donorperfect.com/COOKINGWGARDENVEGGIES2018
Meghan Young
SNAP-Ed NY Nutritionist
my468@cornell.edu
(845) 344-1234, Ext.226
Cornell Cooperative Extension Orange County
18 Seward Avenue
Suite 300 (third floor)
Middletown, New York 10940
Last updated September 26, 2018